CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Bok Choy Cabbage safe for people with kidney disease?
Bok Choy Cabbage is rated Safe for CKD patients. Good choice for kidney disease patients. With 30.5mg phosphorus, 14.3mg sodium, and 227.8mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bok Choy Cabbage?
A 100.0g serving of Bok Choy Cabbage contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bok Choy Cabbage?
Per 100.0g serving, Bok Choy Cabbage provides 14mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bok Choy Cabbage?
Bok Choy Cabbage contains 227mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bok Choy Cabbage?
Dialysis patients have stricter mineral limits. Given Bok Choy Cabbage is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines