Bok Choy Cabbage 对肾病患者 安全
Good choice for kidney disease patients · 依据 USDA 与 KDOQI 指南验证。
Bok Choy Cabbage — kidney-friendly food
CKD 每日限值占比
Phosphorus
3%
Sodium
1%
Potassium
11%
基于 CKD 3–4 期每日限值
🥦 蔬菜 Safe

Bok Choy Cabbage

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
0 kcal
蛋白质
1.0 g
碳水化合物
3.5 g
脂肪
0.2 g
30 mg
占每日 1,000毫克 CKD 限值的 3%
14 mg
占每日 2,300毫克 CKD 限值的 1%
227 mg
占每日 2,000毫克 CKD 限值的 11%
结论:对 CKD 而言安全

Bok Choy Cabbage 是肾友型选择。其受限矿物质(磷、钠、钾)含量低,可纳入您的 CKD 饮食而无需严格限量。但仍需与一日内其他食物搭配均衡。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

常见问题

Is Bok Choy Cabbage safe for people with kidney disease?
Bok Choy Cabbage is rated Safe for CKD patients. Good choice for kidney disease patients. With 30.5mg phosphorus, 14.3mg sodium, and 227.8mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bok Choy Cabbage?
A 100.0g serving of Bok Choy Cabbage contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bok Choy Cabbage?
Per 100.0g serving, Bok Choy Cabbage provides 14mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bok Choy Cabbage?
Bok Choy Cabbage contains 227mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bok Choy Cabbage?
Dialysis patients have stricter mineral limits. Given Bok Choy Cabbage is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.

在哪里购买 Bok Choy Cabbage

Shop from trusted retailers — we may earn a small commission at no extra cost.

a
Shop Bok Choy Cabbage on Amazon
Prime delivery Subscribe & Save Free returns
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.

更多蔬菜

Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines