罗马生菜

罗马生菜 is rated Safe for CKD patients. Good choice for kidney disease patients. With 30.0mg phosphorus, 8.0mg sodium, and 247.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 罗马生菜 contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 罗马生菜 provides 8mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

罗马生菜 contains 247mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 罗马生菜 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.