CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Safe
荞麦粒
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 56200510)
常见问题
Is 荞麦粒 safe for people with kidney disease?
荞麦粒 is rated Safe for CKD patients. Good choice for kidney disease patients. With 67.0mg phosphorus, 170.0mg sodium, and 85.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 荞麦粒?
A 100.0g serving of 荞麦粒 contains 67mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 荞麦粒?
Per 100.0g serving, 荞麦粒 provides 170mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 荞麦粒?
荞麦粒 contains 85mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 荞麦粒?
Dialysis patients have stricter mineral limits. Given 荞麦粒 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Rye Toasted Bread
Phosphorus137 mg
Sodium626 mg
Potassium182 mg
Organic Bread Hello Honey Rise Organic Bakery
Phosphorus238 mg
Sodium357 mg
Potassium238 mg
Multigrain With Fruit Ready-to-eat ,Toddler Cereal
Phosphorus41 mg
Sodium2 mg
Potassium91 mg
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Phosphorus128 mg
Sodium494 mg
Potassium199 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines