CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 禾香葱(去皮,去根) safe for people with kidney disease?
禾香葱(去皮,去根) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 54.6mg phosphorus, 3.6mg sodium, and 251.5mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 禾香葱(去皮,去根)?
A 100.0g serving of 禾香葱(去皮,去根) contains 54mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 禾香葱(去皮,去根)?
Per 100.0g serving, 禾香葱(去皮,去根) provides 3mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 禾香葱(去皮,去根)?
禾香葱(去皮,去根) contains 251mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 禾香葱(去皮,去根)?
Dialysis patients have stricter mineral limits. Given 禾香葱(去皮,去根) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines