CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
谷物樱桃杏仁 山麦片
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2489895) · Mountain Muesli LLC
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
Rice Almond Rice Almond Gluten Free Bread
Phosphorus140 mg
Sodium23 mg
Potassium128 mg
Lemon Meringue Pie
Phosphorus63 mg
Sodium179 mg
Potassium67 mg
Brown With Carrots And Tomatoes And/or Tomato-based Sauce Rice
Phosphorus81 mg
Sodium171 mg
Potassium114 mg
Peach Strudel
Phosphorus29 mg
Sodium133 mg
Potassium98 mg
常见问题
Is 谷物樱桃杏仁 山麦片 safe for people with kidney disease?
谷物樱桃杏仁 山麦片 is rated Limit for CKD patients. Limit intake if you have CKD. With 333.0mg phosphorus, 67.0mg sodium, and 416.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 谷物樱桃杏仁 山麦片?
A 100.0g serving of 谷物樱桃杏仁 山麦片 contains 333mg of phosphorus, which is approximately 33% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 谷物樱桃杏仁 山麦片?
Per 100.0g serving, 谷物樱桃杏仁 山麦片 provides 67mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 谷物樱桃杏仁 山麦片?
谷物樱桃杏仁 山麦片 contains 416mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 谷物樱桃杏仁 山麦片?
Dialysis patients have stricter mineral limits. Given 谷物樱桃杏仁 山麦片 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Whole Grain With Tomato-based Sauce And Added Vegetables Pasta
Phosphorus79 mg
Sodium344 mg
Potassium187 mg
Soup
Phosphorus52 mg
Sodium247 mg
Potassium169 mg
Toasted Multi-grain Toasted Multi-grain Lightly Sweetened Multi-grain Cereal
Phosphorus276 mg
Sodium414 mg
Potassium345 mg
Vegetable Toasted Bread
Phosphorus113 mg
Sodium584 mg
Potassium177 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines