Cherry Cherry Fruit On The Bottom Light Greek Nonfat Yogurt

Cherry Cherry Fruit On The Bottom Light Greek Nonfat Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 100.0mg phosphorus, 30.0mg sodium, and 127.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Cherry Cherry Fruit On The Bottom Light Greek Nonfat Yogurt contains 100mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Cherry Cherry Fruit On The Bottom Light Greek Nonfat Yogurt provides 30mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.

Cherry Cherry Fruit On The Bottom Light Greek Nonfat Yogurt contains 127mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Cherry Cherry Fruit On The Bottom Light Greek Nonfat Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.