Chop Center Cut Pork

Chop Center Cut Pork is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 202.3mg phosphorus, 39.3mg sodium, and 366.5mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Chop Center Cut Pork contains 202mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Chop Center Cut Pork provides 39mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.

Chop Center Cut Pork contains 366mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Chop Center Cut Pork is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.