CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 蔬菜 中寻找更安全的选择?可以试试这些:
Fat Added Turnip Greens
Phosphorus28 mg
Sodium149 mg
Potassium197 mg
Savoy Cabbage
Phosphorus43 mg
Sodium154 mg
Potassium232 mg
With Sauce Potato From Puerto Rican Chicken Fricassee
Phosphorus33 mg
Sodium145 mg
Potassium223 mg
Furmanos; 24/15oz Spaghetti Sauce -
Phosphorus23 mg
Sodium69 mg
Potassium0 mg
常见问题
Is 白菜 safe for people with kidney disease?
白菜 is rated Limit for CKD patients. Limit intake if you have CKD. With 37.0mg phosphorus, 65.0mg sodium, and 252.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 白菜?
A 100.0g serving of 白菜 contains 37mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 白菜?
Per 100.0g serving, 白菜 provides 65mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 白菜?
白菜 contains 252mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 白菜?
Dialysis patients have stricter mineral limits. Given 白菜 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines