Pechay (Bok Choy) — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

13%

Based on CKD Stage 3-4 daily limits

Vegetables Limit

Pechay (Bok Choy)

Q: Is Pechay (Bok Choy) safe for people with kidney disease?

Pechay (Bok Choy) is rated Limit for CKD patients. Limit intake if you have CKD. With 37.0mg phosphorus, 65.0mg sodium, and 252.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Pechay (Bok Choy)?

A 100.0g serving of Pechay (Bok Choy) contains 37mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Pechay (Bok Choy)?

Per 100.0g serving, Pechay (Bok Choy) provides 65mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Pechay (Bok Choy)?

Pechay (Bok Choy) contains 252mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

13 kcal

Protein

2.0 g

Carbs

2.0 g

Fat

0.0 g

Phosphorus Learn more →

37 mg

4% of 1,000mg daily CKD limit

Sodium Learn more →

65 mg

3% of 2,300mg daily CKD limit

Potassium Learn more →

252 mg

13% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Pechay (Bok Choy) is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from filipino-foods. Stir-fries.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Fat Added Classic Mixed Vegetables

Banana Date Organic Daily Probiotic Fruit Juice Smoothie

Summer Yellow Includes Skin Squash

Phosphorus30 mg

Sodium0 mg

Potassium220 mg

Frequently Asked Questions

Is Pechay (Bok Choy) safe for people with kidney disease?

Pechay (Bok Choy) is rated Limit for CKD patients. Limit intake if you have CKD. With 37.0mg phosphorus, 65.0mg sodium, and 252.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Pechay (Bok Choy)?

A 100.0g serving of Pechay (Bok Choy) contains 37mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Pechay (Bok Choy)?

Per 100.0g serving, Pechay (Bok Choy) provides 65mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Pechay (Bok Choy)?

Pechay (Bok Choy) contains 252mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Pechay (Bok Choy)?

Dialysis patients have stricter mineral limits. Given Pechay (Bok Choy) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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