CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 添加脂肪花椰菜(脂肪类型不详) safe for people with kidney disease?
添加脂肪花椰菜(脂肪类型不详) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 45.0mg phosphorus, 156.0mg sodium, and 302.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 添加脂肪花椰菜(脂肪类型不详)?
A 100.0g serving of 添加脂肪花椰菜(脂肪类型不详) contains 45mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 添加脂肪花椰菜(脂肪类型不详)?
Per 100.0g serving, 添加脂肪花椰菜(脂肪类型不详) provides 156mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 添加脂肪花椰菜(脂肪类型不详)?
添加脂肪花椰菜(脂肪类型不详) contains 302mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 添加脂肪花椰菜(脂肪类型不详)?
Dialysis patients have stricter mineral limits. Given 添加脂肪花椰菜(脂肪类型不详) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines