干制水果

干制水果 is rated Limit for CKD patients. Limit intake if you have CKD. With 64.0mg phosphorus, 32.0mg sodium, and 531.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 干制水果 contains 64mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 干制水果 provides 32mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.

干制水果 contains 531mg of potassium per 100.0g serving, equivalent to about 27% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 干制水果 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.