CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Green Peppers safe for people with kidney disease?
Green Peppers is rated Safe for CKD patients. Good choice for kidney disease patients. With 17.0mg phosphorus, 126.0mg sodium, and 165.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Green Peppers?
A 100.0g serving of Green Peppers contains 17mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Green Peppers?
Per 100.0g serving, Green Peppers provides 126mg of sodium — about 5% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Green Peppers?
Green Peppers contains 165mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Green Peppers?
Dialysis patients have stricter mineral limits. Given Green Peppers is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
在哪里购买 Green Peppers
Shop from trusted retailers — we may earn a small commission at no extra cost.
Shop Green Peppers on Amazon
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.
更多蔬菜
Red Without Skin Potatoes
Phosphorus55 mg
Sodium2 mg
Potassium472 mg
No Added Fat Winter Squash
Phosphorus19 mg
Sodium117 mg
Potassium240 mg
Ns As To Fat Potato
Phosphorus27 mg
Sodium166 mg
Potassium218 mg
Banana Date Organic Daily Probiotic Fruit Juice Smoothie
Phosphorus22 mg
Sodium2 mg
Potassium154 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines