Ground 93% Lean/ 7% Fat Turkey

Ground 93% Lean/ 7% Fat Turkey is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 162.0mg phosphorus, 80.2mg sodium, and 246.3mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Ground 93% Lean/ 7% Fat Turkey contains 162mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Ground 93% Lean/ 7% Fat Turkey provides 80mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.

Ground 93% Lean/ 7% Fat Turkey contains 246mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Ground 93% Lean/ 7% Fat Turkey is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.