Korean Dressing Or Marinade

Korean Dressing Or Marinade is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 70.0mg phosphorus, 1850.0mg sodium, and 182.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Korean Dressing Or Marinade contains 70mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Korean Dressing Or Marinade provides 1850mg of sodium — about 80% of the 2,300mg daily sodium limit recommended for kidney patients.

Korean Dressing Or Marinade contains 182mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Korean Dressing Or Marinade is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.