CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Malted Milk safe for people with kidney disease?
Malted Milk is rated Safe for CKD patients. Good choice for kidney disease patients. With 98.0mg phosphorus, 60.0mg sodium, and 149.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Malted Milk?
A 100.0g serving of Malted Milk contains 98mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Malted Milk?
Per 100.0g serving, Malted Milk provides 60mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Malted Milk?
Malted Milk contains 149mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Malted Milk?
Dialysis patients have stricter mineral limits. Given Malted Milk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Potatoes And Vegetables Including Carrots Sausage
Phosphorus50 mg
Sodium357 mg
Potassium231 mg
Vanilla Fat Free Light Yogurt
Phosphorus88 mg
Sodium50 mg
Potassium159 mg
With Peanuts Lightly Mixed Nuts
Phosphorus390 mg
Sodium160 mg
Potassium603 mg
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Phosphorus88 mg
Sodium53 mg
Potassium141 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines