CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Limit
Margarine
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 81102000)
肾友替代品
在 Condiments & Oils 中寻找更安全的选择?可以试试这些:
常见问题
Is Margarine safe for people with kidney disease?
Margarine is rated Limit for CKD patients. Limit intake if you have CKD. With 13.0mg phosphorus, 694.0mg sodium, and 27.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Margarine?
A 100.0g serving of Margarine contains 13mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Margarine?
Per 100.0g serving, Margarine provides 694mg of sodium — about 30% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Margarine?
Margarine contains 27mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Margarine?
Dialysis patients have stricter mineral limits. Given Margarine is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines