Mung Beans 对肾病患者 适量
Eat in moderate portions if you have CKD · 依据 USDA 与 KDOQI 指南验证。
Mung Beans — kidney-friendly food
CKD 每日限值占比
Phosphorus
9%
Sodium
9%
Potassium
12%
基于 CKD 3–4 期每日限值
🥩 肉类与蛋白质 Moderate

Mung Beans

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
156 kcal
蛋白质
6.5 g
碳水化合物
17.8 g
脂肪
6.9 g
92 mg
占每日 1,000毫克 CKD 限值的 9%
218 mg
占每日 2,300毫克 CKD 限值的 9%
247 mg
占每日 2,000毫克 CKD 限值的 12%
结论:对 CKD 而言适量

Mung Beans 适量食用没问题。请关注每日总摄入,与低矿物质食物搭配,保持在每日 1,000 毫克磷、2,300 毫克钠、2,000 毫克钾的推荐限值内。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA FNDDS (foodCode: 41108010)

常见问题

Is Mung Beans safe for people with kidney disease?
Mung Beans is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 92.0mg phosphorus, 218.0mg sodium, and 247.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mung Beans?
A 100.0g serving of Mung Beans contains 92mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mung Beans?
Per 100.0g serving, Mung Beans provides 218mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mung Beans?
Mung Beans contains 247mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mung Beans?
Dialysis patients have stricter mineral limits. Given Mung Beans is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

在哪里购买 Mung Beans

Shop from trusted retailers — we may earn a small commission at no extra cost.

a
Shop Mung Beans on Amazon
Prime delivery Subscribe & Save Free returns
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.

更多肉类与蛋白质

Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines