CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
Organic Coconut Flour
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2446549) · Cadia
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
White With Carrots And Tomatoes And/or Tomato-based Sauce Rice
Phosphorus36 mg
Sodium196 mg
Potassium84 mg
Fat Added Quinoa
Phosphorus145 mg
Sodium184 mg
Potassium164 mg
No Sauce Or Dressing Pasta With Vegetables
Phosphorus54 mg
Sodium148 mg
Potassium102 mg
Chocolate Chocolate Flavor Quick Cooking Hot Wheat Cereal
Phosphorus114 mg
Sodium0 mg
Potassium229 mg
常见问题
Is Organic Coconut Flour safe for people with kidney disease?
Organic Coconut Flour is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 400.0mg phosphorus, 67.0mg sodium, and 1130.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Organic Coconut Flour?
A 100.0g serving of Organic Coconut Flour contains 400mg of phosphorus, which is approximately 40% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Organic Coconut Flour?
Per 100.0g serving, Organic Coconut Flour provides 67mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Organic Coconut Flour?
Organic Coconut Flour contains 1130mg of potassium per 100.0g serving, equivalent to about 57% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Organic Coconut Flour?
Dialysis patients have stricter mineral limits. Given Organic Coconut Flour is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多Grains & Starches
Sprouted Corn Flakes
Phosphorus277 mg
Sodium233 mg
Potassium330 mg
Cheddar Cheese Cheddar Cheese Light & Crispy Baked Crackers
Phosphorus343 mg
Sodium641 mg
Potassium205 mg
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Phosphorus174 mg
Sodium203 mg
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Corn Yellow Flour
Phosphorus92 mg
Sodium0 mg
Potassium144 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines