CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 桃子和奶油桃子和奶油高蛋白奶昔 safe for people with kidney disease?
桃子和奶油桃子和奶油高蛋白奶昔 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 152.0mg phosphorus, 73.0mg sodium, and 94.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 桃子和奶油桃子和奶油高蛋白奶昔?
A 100.0g serving of 桃子和奶油桃子和奶油高蛋白奶昔 contains 152mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 桃子和奶油桃子和奶油高蛋白奶昔?
Per 100.0g serving, 桃子和奶油桃子和奶油高蛋白奶昔 provides 73mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 桃子和奶油桃子和奶油高蛋白奶昔?
桃子和奶油桃子和奶油高蛋白奶昔 contains 94mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 桃子和奶油桃子和奶油高蛋白奶昔?
Dialysis patients have stricter mineral limits. Given 桃子和奶油桃子和奶油高蛋白奶昔 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines