CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 葫芦瓜 safe for people with kidney disease?
葫芦瓜 is rated Safe for CKD patients. Good choice for kidney disease patients. With 13.0mg phosphorus, 2.0mg sodium, and 150.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 葫芦瓜?
A 100.0g serving of 葫芦瓜 contains 13mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 葫芦瓜?
Per 100.0g serving, 葫芦瓜 provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 葫芦瓜?
葫芦瓜 contains 150mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 葫芦瓜?
Dialysis patients have stricter mineral limits. Given 葫芦瓜 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines