CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
Raisin Bran Laura Lynn
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2057556) · Ingles Markets Inc.
肾友替代品
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Bread White Enriched Unbleached Flour
Phosphorus124 mg
Sodium3 mg
Potassium127 mg
Instant Water Cream Of Wheat
Phosphorus15 mg
Sodium85 mg
Potassium17 mg
With Cheese Ns As To Fat Grits
Phosphorus64 mg
Sodium143 mg
Potassium27 mg
Marshmallow With Coconut Cookie
Phosphorus97 mg
Sodium188 mg
Potassium182 mg
常见问题
Is Raisin Bran Laura Lynn safe for people with kidney disease?
Raisin Bran Laura Lynn is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 424.0mg phosphorus, 356.0mg sodium, and 661.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Raisin Bran Laura Lynn?
A 100.0g serving of Raisin Bran Laura Lynn contains 424mg of phosphorus, which is approximately 42% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Raisin Bran Laura Lynn?
Per 100.0g serving, Raisin Bran Laura Lynn provides 356mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Raisin Bran Laura Lynn?
Raisin Bran Laura Lynn contains 661mg of potassium per 100.0g serving, equivalent to about 33% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Raisin Bran Laura Lynn?
Dialysis patients have stricter mineral limits. Given Raisin Bran Laura Lynn is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多Grains & Starches
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Phosphorus143 mg
Sodium429 mg
Potassium214 mg
Sesame Sesame Sprouted Grain Burger Buns
Phosphorus211 mg
Sodium197 mg
Potassium234 mg
Pie Shell
Phosphorus82 mg
Sodium467 mg
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Honey Cereal Toasted Multigrain Cereal With Honey Oat Clusters
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Sodium422 mg
Potassium172 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines