Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt

Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 118.0mg phosphorus, 59.0mg sodium, and 182.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt contains 118mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt provides 59mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.

Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt contains 182mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.