CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Whole Fat Oatmilk & Plant-based Blend safe for people with kidney disease?
Whole Fat Oatmilk & Plant-based Blend is rated Safe for CKD patients. Good choice for kidney disease patients. With 100.0mg phosphorus, 79.0mg sodium, and 96.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whole Fat Oatmilk & Plant-based Blend?
A 100.0g serving of Whole Fat Oatmilk & Plant-based Blend contains 100mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whole Fat Oatmilk & Plant-based Blend?
Per 100.0g serving, Whole Fat Oatmilk & Plant-based Blend provides 79mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whole Fat Oatmilk & Plant-based Blend?
Whole Fat Oatmilk & Plant-based Blend contains 96mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whole Fat Oatmilk & Plant-based Blend?
Dialysis patients have stricter mineral limits. Given Whole Fat Oatmilk & Plant-based Blend is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Blended Lowfat Yogurt
Phosphorus176 mg
Sodium47 mg
Potassium159 mg
Blackberry Blackberry Light Nonfat Yogurt
Phosphorus88 mg
Sodium50 mg
Potassium153 mg
Dry Not Reconstituted Milk
Phosphorus968 mg
Sodium535 mg
Potassium1790 mg
Yoplait Vanilla Low Fat Yogurt With Lucky Charms Cereal Topping
Phosphorus18 mg
Sodium88 mg
Potassium155 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines