Regular Eggplant Parmesan Casserole

Regular Eggplant Parmesan Casserole is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 152.0mg phosphorus, 351.0mg sodium, and 225.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Regular Eggplant Parmesan Casserole contains 152mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Regular Eggplant Parmesan Casserole provides 351mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.

Regular Eggplant Parmesan Casserole contains 225mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Regular Eggplant Parmesan Casserole is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.