Regular Vegetable Dip

Regular Vegetable Dip is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 64.0mg phosphorus, 713.0mg sodium, and 112.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Regular Vegetable Dip contains 64mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Regular Vegetable Dip provides 713mg of sodium — about 31% of the 2,300mg daily sodium limit recommended for kidney patients.

Regular Vegetable Dip contains 112mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Regular Vegetable Dip is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.