CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Moderate
米饭
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 56205000)
常见问题
Is 米饭 safe for people with kidney disease?
米饭 is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 43.0mg phosphorus, 245.0mg sodium, and 35.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 米饭?
A 100.0g serving of 米饭 contains 43mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 米饭?
Per 100.0g serving, 米饭 provides 245mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 米饭?
米饭 contains 35mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 米饭?
Dialysis patients have stricter mineral limits. Given 米饭 is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
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Phosphorus65 mg
Sodium344 mg
Potassium176 mg
Crackling Fruit Crisps Crackling Fruit Crisps Flavored Sweetened Rice Cereal
Phosphorus0 mg
Sodium639 mg
Potassium56 mg
Barley Fine
Phosphorus303 mg
Sodium0 mg
Potassium379 mg
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Phosphorus250 mg
Sodium8 mg
Potassium367 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines