烤牛肉肉饼

烤牛肉肉饼 is rated Limit for CKD patients. Limit intake if you have CKD. With 134.0mg phosphorus, 486.0mg sodium, and 335.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 烤牛肉肉饼 contains 134mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 烤牛肉肉饼 provides 486mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.

烤牛肉肉饼 contains 335mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 烤牛肉肉饼 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.