豆坚果 对肾病患者 避免
Avoid or eat rarely if you have CKD · 依据 USDA 与 KDOQI 指南验证。
豆坚果 — kidney-friendly food
CKD 每日限值占比
Phosphorus
36%
Sodium
7%
Potassium
74%
基于 CKD 3–4 期每日限值
🥩 肉类与蛋白质 Avoid

豆坚果

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
469 kcal
蛋白质
38.6 g
碳水化合物
30.2 g
脂肪
25.4 g
363 mg
占每日 1,000毫克 CKD 限值的 36%
163 mg
占每日 2,300毫克 CKD 限值的 7%
1470 mg
占每日 2,000毫克 CKD 限值的 74%
结论:对 CKD 而言避免

豆坚果 的含量显著超过 CKD 友好阈值。请避免常规食用。若必须食用(例如特殊场合),请将分量控制到极小,并相应调整当日其他饮食。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA FNDDS (foodCode: 41410010)

肾友替代品

肉类与蛋白质 中寻找更安全的选择?可以试试这些:

常见问题

Is 豆坚果 safe for people with kidney disease?
豆坚果 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 363.0mg phosphorus, 163.0mg sodium, and 1470.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 豆坚果?
A 100.0g serving of 豆坚果 contains 363mg of phosphorus, which is approximately 36% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 豆坚果?
Per 100.0g serving, 豆坚果 provides 163mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 豆坚果?
豆坚果 contains 1470mg of potassium per 100.0g serving, equivalent to about 74% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 豆坚果?
Dialysis patients have stricter mineral limits. Given 豆坚果 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines