CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
Team Cheerios糖衣浆果麦片
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2702539) · GENERAL MILLS SALES INC.
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is Team Cheerios糖衣浆果麦片 safe for people with kidney disease?
Team Cheerios糖衣浆果麦片 is rated Limit for CKD patients. Limit intake if you have CKD. With 222.0mg phosphorus, 490.0mg sodium, and 240.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Team Cheerios糖衣浆果麦片?
A 100.0g serving of Team Cheerios糖衣浆果麦片 contains 222mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Team Cheerios糖衣浆果麦片?
Per 100.0g serving, Team Cheerios糖衣浆果麦片 provides 490mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Team Cheerios糖衣浆果麦片?
Team Cheerios糖衣浆果麦片 contains 240mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Team Cheerios糖衣浆果麦片?
Dialysis patients have stricter mineral limits. Given Team Cheerios糖衣浆果麦片 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Flavored Corn Chips
Phosphorus192 mg
Sodium509 mg
Potassium143 mg
Hulled Hemp Seed Just Hemp Foods
Phosphorus1670 mg
Sodium0 mg
Potassium1200 mg
Instant Oatmeal Maple & Brown Sugar Western Family
Phosphorus349 mg
Sodium535 mg
Potassium267 mg
Other Flavors Popcorn Chips
Phosphorus295 mg
Sodium586 mg
Potassium252 mg
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines