CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2091472) · The Kellogg Company
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp safe for people with kidney disease?
Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp is rated Limit for CKD patients. Limit intake if you have CKD. With 169.0mg phosphorus, 339.0mg sodium, and 475.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp?
A 100.0g serving of Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp contains 169mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp?
Per 100.0g serving, Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp provides 339mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp?
Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp contains 475mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp?
Dialysis patients have stricter mineral limits. Given Toasted Bran Flakes Delicious Raisins Perfectly Balanced With Crisp is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines