烤燕麦

烤燕麦 is rated Limit for CKD patients. Limit intake if you have CKD. With 333.0mg phosphorus, 700.0mg sodium, and 233.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of 烤燕麦 contains 333mg of phosphorus, which is approximately 33% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, 烤燕麦 provides 700mg of sodium — about 30% of the 2,300mg daily sodium limit recommended for kidney patients.

烤燕麦 contains 233mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given 烤燕麦 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.