Tuna Salad Light Italian Dressing

Tuna Salad Light Italian Dressing is rated Limit for CKD patients. Limit intake if you have CKD. With 77.0mg phosphorus, 478.0mg sodium, and 168.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Tuna Salad Light Italian Dressing contains 77mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Tuna Salad Light Italian Dressing provides 478mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.

Tuna Salad Light Italian Dressing contains 168mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Tuna Salad Light Italian Dressing is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.