CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
1% Lowfat Milk
Phosphorus125 mg
Sodium71 mg
Potassium225 mg
Classic French Vanilla Classic French Vanilla Flavor High Protein Nutritional Drink
Phosphorus105 mg
Sodium84 mg
Potassium169 mg
Vanilla Vanilla High Protein Nutrition Shake
Phosphorus105 mg
Sodium89 mg
Potassium198 mg
Peanut Butter Swirl
Phosphorus29 mg
Sodium186 mg
Potassium36 mg
常见问题
Is 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔 safe for people with kidney disease?
香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 727.0mg phosphorus, 509.0mg sodium, and 436.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔?
A 100.0g serving of 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔 contains 727mg of phosphorus, which is approximately 73% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔?
Per 100.0g serving, 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔 provides 509mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔?
香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔 contains 436mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔?
Dialysis patients have stricter mineral limits. Given 香草有机蛋白+绿色蔬菜美味蛋白和蔬菜奶昔 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
Club Sandwich On White
Phosphorus207 mg
Sodium769 mg
Potassium283 mg
No Added Fat White Beans
Phosphorus112 mg
Sodium237 mg
Potassium558 mg
Vanilla Naturally Delicious Nutrition Shake
Phosphorus149 mg
Sodium104 mg
Potassium60 mg
Chocolate Protein Fortified Dairy Beverage
Phosphorus167 mg
Sodium103 mg
Potassium325 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines