CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
小麦胚芽
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 57412000)
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
Cherry Crisp
Phosphorus92 mg
Sodium119 mg
Potassium147 mg
White With Dark Green Vegetables And Tomatoes And/or Tomato-based Sauce Rice
Phosphorus40 mg
Sodium194 mg
Potassium92 mg
Regular Or Quick Water Oatmeal
Phosphorus65 mg
Sodium70 mg
Potassium58 mg
Lemon Pie
Phosphorus48 mg
Sodium169 mg
Potassium79 mg
常见问题
Is 小麦胚芽 safe for people with kidney disease?
小麦胚芽 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 1150.0mg phosphorus, 4.0mg sodium, and 947.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 小麦胚芽?
A 100.0g serving of 小麦胚芽 contains 1150mg of phosphorus, which is approximately 100% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 小麦胚芽?
Per 100.0g serving, 小麦胚芽 provides 4mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 小麦胚芽?
小麦胚芽 contains 947mg of potassium per 100.0g serving, equivalent to about 47% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 小麦胚芽?
Dialysis patients have stricter mineral limits. Given 小麦胚芽 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Pasta
Phosphorus58 mg
Sodium232 mg
Potassium44 mg
Apple & Cinnamon Tasteeos Apple & Cinnamon Tasteeos Sweetened Oat Cereal
Phosphorus250 mg
Sodium450 mg
Potassium200 mg
Cheese Gnocchi
Phosphorus144 mg
Sodium263 mg
Potassium83 mg
Cinnamon Toasteez Cinnamon Toasteez Sweetened Multigrain Cereal
Phosphorus143 mg
Sodium500 mg
Potassium119 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines