CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
小麦原味饼干
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA FNDDS (foodCode: 54338010)
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
Trix Cocoa Puffs Kid Cereal Triple Pack: Lucky Charms
Phosphorus130 mg
Sodium142 mg
Potassium154 mg
Chocolate Chocolate Flavor Quick Cooking Hot Wheat Cereal
Phosphorus114 mg
Sodium0 mg
Potassium229 mg
Wheat All-purpose Enriched Unbleached Flour
Phosphorus115 mg
Sodium4 mg
Potassium135 mg
Oatmeal (Quaker)
Phosphorus77 mg
Sodium4 mg
Potassium61 mg
常见问题
Is 小麦原味饼干 safe for people with kidney disease?
小麦原味饼干 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 316.0mg phosphorus, 750.0mg sodium, and 314.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 小麦原味饼干?
A 100.0g serving of 小麦原味饼干 contains 316mg of phosphorus, which is approximately 32% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 小麦原味饼干?
Per 100.0g serving, 小麦原味饼干 provides 750mg of sodium — about 33% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 小麦原味饼干?
小麦原味饼干 contains 314mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 小麦原味饼干?
Dialysis patients have stricter mineral limits. Given 小麦原味饼干 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Kellogg's Special K Cereal Bars Honey 5.5oz
Phosphorus236 mg
Sodium326 mg
Potassium285 mg
Sweet Cinnamon Bun Roll
Phosphorus76 mg
Sodium304 mg
Potassium111 mg
Chocolate Peanut Butter Cereal
Phosphorus222 mg
Sodium639 mg
Potassium444 mg
Multi-grain Cereal Living Well
Phosphorus312 mg
Sodium438 mg
Potassium469 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines