CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Avoid
Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2082391) · Meijer, Inc.
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal safe for people with kidney disease?
Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 319.0mg phosphorus, 702.0mg sodium, and 383.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal?
A 100.0g serving of Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal contains 319mg of phosphorus, which is approximately 32% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal?
Per 100.0g serving, Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal provides 702mg of sodium — about 31% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal?
Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal contains 383mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal?
Dialysis patients have stricter mineral limits. Given Wheat Squares Wheat Squares Oven Toasted Whole Grain Wheat Cereal is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines