CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 全蛋(烹饪方法未指定) safe for people with kidney disease?
全蛋(烹饪方法未指定) is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 176.0mg phosphorus, 195.0mg sodium, and 126.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 全蛋(烹饪方法未指定)?
A 100.0g serving of 全蛋(烹饪方法未指定) contains 176mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 全蛋(烹饪方法未指定)?
Per 100.0g serving, 全蛋(烹饪方法未指定) provides 195mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 全蛋(烹饪方法未指定)?
全蛋(烹饪方法未指定) contains 126mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 全蛋(烹饪方法未指定)?
Dialysis patients have stricter mineral limits. Given 全蛋(烹饪方法未指定) is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines