🇨🇳 China · 中餐
虾饺
Translucent wheat-starch wrappers around plump whole shrimp — the queen of dim sum.
营养(每份)
280
热量
250mg
磷
250 / 800mg
520mg
钠
520 / 2000mg
230mg
钾
230 / 2000mg
CKD 小贴士
Shrimp is P-heavy. Limit to 4 har gow per serving.
食材
烹饪步骤
-
1
Make translucent dough.
-
2
Roll thin wrappers.
-
3
Fill with shrimp mixture.
-
4
Steam 5 min.
加入您的膳食计划
将本食谱的营养数据发送到 CKD 膳食计算器,跟踪您每日磷、钠、钾摄入总量。
