Biryani With Vegetables

Q: Is Biryani With Vegetables safe for people with kidney disease?

Biryani With Vegetables is rated Safe for CKD patients. Good choice for kidney disease patients. With 35.0mg phosphorus, 177.0mg sodium, and 102.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Biryani With Vegetables?

A 100.0g serving of Biryani With Vegetables contains 35mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Biryani With Vegetables?

Per 100.0g serving, Biryani With Vegetables provides 177mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Biryani With Vegetables?

Biryani With Vegetables contains 102mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

109 kcal

Protein

1.9 g

Carbs

17.9 g

Fat

3.2 g

Phosphorus Learn more →

35 mg

4% of 1,000mg daily CKD limit

Sodium Learn more →

177 mg

8% of 2,300mg daily CKD limit

Potassium Learn more →

102 mg

5% of 2,000mg daily CKD limit

Verdict: Safe for CKD

Biryani With Vegetables is a kidney-friendly choice. With low levels of restricted minerals (phosphorus, sodium, potassium), you can include this in your CKD diet without strict portion limits. Still, balance with other foods throughout the day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 58160000)

Frequently Asked Questions

Is Biryani With Vegetables safe for people with kidney disease?

Biryani With Vegetables is rated Safe for CKD patients. Good choice for kidney disease patients. With 35.0mg phosphorus, 177.0mg sodium, and 102.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Biryani With Vegetables?

A 100.0g serving of Biryani With Vegetables contains 35mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Biryani With Vegetables?

Per 100.0g serving, Biryani With Vegetables provides 177mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Biryani With Vegetables?

Biryani With Vegetables contains 102mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Biryani With Vegetables?

Dialysis patients have stricter mineral limits. Given Biryani With Vegetables is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.