CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥛 Dairy
Limit
Lebanese Yogurt (Laban)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
61 kcal
Protein
3.0 g
Carbs
5.0 g
Fat
3.0 g
Phosphorus Learn more →
95 mg
Sodium Learn more →
46 mg
Potassium Learn more →
155 mg
Source & Notes
Imported from lebanese-foods. Traditional yogurt.
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Frequently Asked Questions
Is Lebanese Yogurt (Laban) safe for people with kidney disease?
Lebanese Yogurt (Laban) is rated Limit for CKD patients. Limit intake if you have CKD. With 95.0mg phosphorus, 46.0mg sodium, and 155.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Lebanese Yogurt (Laban)?
A 100.0g serving of Lebanese Yogurt (Laban) contains 95mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Lebanese Yogurt (Laban)?
Per 100.0g serving, Lebanese Yogurt (Laban) provides 46mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Lebanese Yogurt (Laban)?
Lebanese Yogurt (Laban) contains 155mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Lebanese Yogurt (Laban)?
Dialysis patients have stricter mineral limits. Given Lebanese Yogurt (Laban) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines