Italian Grecian Bread — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

10%

Sodium

27%

Potassium

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Limit

Italian Grecian Bread

Q: Is Italian Grecian Bread safe for people with kidney disease?

Italian Grecian Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 95.0mg phosphorus, 618.0mg sodium, and 124.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Italian Grecian Bread?

A 100.0g serving of Italian Grecian Bread contains 95mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Italian Grecian Bread?

Per 100.0g serving, Italian Grecian Bread provides 618mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Italian Grecian Bread?

Italian Grecian Bread contains 124mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

259 kcal

Protein

9.5 g

Carbs

48.1 g

Fat

2.7 g

Phosphorus Learn more →

95 mg

10% of 1,000mg daily CKD limit

Sodium Learn more →

618 mg

27% of 2,300mg daily CKD limit

Potassium Learn more →

124 mg

6% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Italian Grecian Bread is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 51109010)

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Rice With Fruit Ready-to-eat ,Toddler Cereal

Made From Mung Beans Long Rice Noodles

Phosphorus7 mg

Sodium5 mg

Potassium2 mg

Frequently Asked Questions

Is Italian Grecian Bread safe for people with kidney disease?

Italian Grecian Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 95.0mg phosphorus, 618.0mg sodium, and 124.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Italian Grecian Bread?

A 100.0g serving of Italian Grecian Bread contains 95mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Italian Grecian Bread?

Per 100.0g serving, Italian Grecian Bread provides 618mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Italian Grecian Bread?

Italian Grecian Bread contains 124mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Italian Grecian Bread?

Dialysis patients have stricter mineral limits. Given Italian Grecian Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.