Okra (Dau Bap) is Avoid for kidney disease patients
Avoid or eat rarely if you have CKD · Verified against USDA & KDOQI guidelines.
Okra (Dau Bap) — kidney-friendly food
CKD Daily Limit Impact
Phosphorus
6%
Sodium
0%
Potassium
15%
Based on CKD Stage 3-4 daily limits
🥦 Vegetables Avoid

Okra (Dau Bap)

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
33 kcal
Protein
1.9 g
Carbs
7.5 g
Fat
0.2 g
Phosphorus Learn more →
61 mg
6% of 1,000mg daily CKD limit
7 mg
0% of 2,300mg daily CKD limit
Potassium Learn more →
299 mg
15% of 2,000mg daily CKD limit
Verdict: Avoid for CKD

Okra (Dau Bap) contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Vietnamese expansion. USDA.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Frequently Asked Questions

Is Okra (Dau Bap) safe for people with kidney disease?
Okra (Dau Bap) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 61.0mg phosphorus, 7.0mg sodium, and 299.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Okra (Dau Bap)?
A 100.0g serving of Okra (Dau Bap) contains 61mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Okra (Dau Bap)?
Per 100.0g serving, Okra (Dau Bap) provides 7mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Okra (Dau Bap)?
Okra (Dau Bap) contains 299mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Okra (Dau Bap)?
Dialysis patients have stricter mineral limits. Given Okra (Dau Bap) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

More Vegetables

Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines