Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

15%

Sodium

25%

Potassium

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Limit

Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

271 kcal

Protein

10.3 g

Carbs

49.2 g

Fat

3.7 g

Phosphorus Learn more →

150 mg

15% of 1,000mg daily CKD limit

Sodium Learn more →

576 mg

25% of 2,300mg daily CKD limit

Potassium Learn more →

170 mg

9% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 51301040)

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Safe

Made From Mung Beans Long Rice Noodles

Corn Yellow Fine Meal Enriched Flour

Frequently Asked Questions

Is Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread safe for people with kidney disease?

Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 150.0mg phosphorus, 576.0mg sodium, and 170.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread?

A 100.0g serving of Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread contains 150mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread?

Per 100.0g serving, Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread provides 576mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread?

Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread contains 170mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread?

Dialysis patients have stricter mineral limits. Given Wheat Or Cracked Wheat Made From Home Recipe Or Purchased At Bakery Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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