CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
White With Whole Wheat Swirl Toasted Bread
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
301 kcal
Protein
12.4 g
Carbs
53.4 g
Fat
4.1 g
Phosphorus Learn more →
185 mg
Sodium Learn more →
508 mg
Potassium Learn more →
208 mg
Source & Notes
USDA FNDDS (foodCode: 51102020)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is White With Whole Wheat Swirl Toasted Bread safe for people with kidney disease?
White With Whole Wheat Swirl Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 185.0mg phosphorus, 508.0mg sodium, and 208.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in White With Whole Wheat Swirl Toasted Bread?
A 100.0g serving of White With Whole Wheat Swirl Toasted Bread contains 185mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in White With Whole Wheat Swirl Toasted Bread?
Per 100.0g serving, White With Whole Wheat Swirl Toasted Bread provides 508mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in White With Whole Wheat Swirl Toasted Bread?
White With Whole Wheat Swirl Toasted Bread contains 208mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat White With Whole Wheat Swirl Toasted Bread?
Dialysis patients have stricter mineral limits. Given White With Whole Wheat Swirl Toasted Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines