CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Whole Wheat With Raisins Bagel
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
255 kcal
Protein
9.5 g
Carbs
51.9 g
Fat
1.4 g
Phosphorus Learn more →
138 mg
Sodium Learn more →
398 mg
Potassium Learn more →
215 mg
Source & Notes
USDA FNDDS (foodCode: 51301805)
Frequently Asked Questions
Is Whole Wheat With Raisins Bagel safe for people with kidney disease?
Whole Wheat With Raisins Bagel is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 138.0mg phosphorus, 398.0mg sodium, and 215.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whole Wheat With Raisins Bagel?
A 100.0g serving of Whole Wheat With Raisins Bagel contains 138mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whole Wheat With Raisins Bagel?
Per 100.0g serving, Whole Wheat With Raisins Bagel provides 398mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whole Wheat With Raisins Bagel?
Whole Wheat With Raisins Bagel contains 215mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whole Wheat With Raisins Bagel?
Dialysis patients have stricter mineral limits. Given Whole Wheat With Raisins Bagel is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines