🇨🇳 China · Chinese
Beef Chow Fun — Gan Chao Niu He
Wide rice noodles wok-fried over high heat with marinated beef, bean sprouts, and dark soy.
Nutrition (per serving)
580
Calories
250mg
Phosphorus
250 / 800mg
1380mg
Sodium
1380 / 2000mg
410mg
Potassium
410 / 2000mg
CKD Tip
Dark soy is Na-heavy. Use 1 tbsp instead of 2-3. Order without MSG (无味精).
Ingredients
Cooking Steps
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1
Marinate beef with cornstarch 10 min.
-
2
Heat wok very hot, sear beef 60 sec.
-
3
Stir-fry noodles with sauce, add beef back.
-
4
Toss in bean sprouts + scallion.
Add to your meal plan
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