Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Moderate
Original Shelf-stable Plant-based Milk
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
42 kcal
Đạm
3.3 g
Carb
2.5 g
Chất béo
1.9 g
Phốt-pho Tìm hiểu thêm →
205 mg
Natri Tìm hiểu thêm →
67 mg
Kali Tìm hiểu thêm →
156 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2624210) · Ripple Foods
Câu hỏi thường gặp
Is Original Shelf-stable Plant-based Milk safe for people with kidney disease?
Original Shelf-stable Plant-based Milk is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 205.0mg phosphorus, 67.0mg sodium, and 156.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Original Shelf-stable Plant-based Milk?
A 100.0g serving of Original Shelf-stable Plant-based Milk contains 205mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Original Shelf-stable Plant-based Milk?
Per 100.0g serving, Original Shelf-stable Plant-based Milk provides 67mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Original Shelf-stable Plant-based Milk?
Original Shelf-stable Plant-based Milk contains 156mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Original Shelf-stable Plant-based Milk?
Dialysis patients have stricter mineral limits. Given Original Shelf-stable Plant-based Milk is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines