CKD 每日限值占比
基于 CKD 3–4 期每日限值
🧂 Condiments & Oils
Avoid
欧芹
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
Imported from spanish-foods. USDA.
肾友替代品
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常见问题
Is 欧芹 safe for people with kidney disease?
欧芹 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 58.0mg phosphorus, 56.0mg sodium, and 554.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 欧芹?
A 100.0g serving of 欧芹 contains 58mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 欧芹?
Per 100.0g serving, 欧芹 provides 56mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 欧芹?
欧芹 contains 554mg of potassium per 100.0g serving, equivalent to about 28% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 欧芹?
Dialysis patients have stricter mineral limits. Given 欧芹 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines