CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 蔬菜 中寻找更安全的选择?可以试试这些:
常见问题
Is Black Olives safe for people with kidney disease?
Black Olives is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 3.0mg phosphorus, 735.0mg sodium, and 8.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Black Olives?
A 100.0g serving of Black Olives contains 3mg of phosphorus, which is approximately 0% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Black Olives?
Per 100.0g serving, Black Olives provides 735mg of sodium — about 32% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Black Olives?
Black Olives contains 8mg of potassium per 100.0g serving, equivalent to about 0% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Black Olives?
Dialysis patients have stricter mineral limits. Given Black Olives is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines