CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2471704) · Avb Corp.
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮) safe for people with kidney disease?
蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮) is rated Limit for CKD patients. Limit intake if you have CKD. With 190.0mg phosphorus, 452.0mg sodium, and 226.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮)?
A 100.0g serving of 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮) contains 190mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮)?
Per 100.0g serving, 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮) provides 452mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮)?
蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮) contains 226mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮)?
Dialysis patients have stricter mineral limits. Given 蓝色玉米粉皮有机蓝莓面包(蓝色玉米粉皮) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多Grains & Starches
Kellogg's Special K Cereal Berry 10.6oz
Phosphorus260 mg
Sodium130 mg
Potassium281 mg
Quinoa Cacao Sprouted Quinoa Cacao Granola
Phosphorus315 mg
Sodium56 mg
Potassium385 mg
Cheese And Spinach-filled No Sauce Ravioli
Phosphorus99 mg
Sodium528 mg
Potassium185 mg
Toasted Oats Toasted Oats Cereal Whole Grain Oats
Phosphorus195 mg
Sodium561 mg
Potassium610 mg
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines